dannyd2 said... The experience with tourguides Doug & Pearl was great. You actually enter the factory ground to see the whole brewing process live and on screen, and even get to smell, feel & taste the main ingredients barley & hop. Afterwards you are rewarded with a tasting palet with 6 tasty shot. Behind the factory you have a nice walking trail to loose some calories, in order to come back and gain a few during the Happy Hour Steak night (on Thursday 5 to 7 pm) with an heavenly pot of unpasteurized Carlton draught for 15 AU$. I enjoyed it so much that I'll head for refills today. Well done guys.
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