Auckland Harbour Sailing Dinner Cruise with 3-course Meal

Enjoy a unique 3-course dining experience in the City of Sails on Auckland's magnificent Waitemata Harbour.

Enjoy great sailing and as the sun sets and watch the night lights of this photogenic city come alive. Your experienced crew talk about Auckland's unique features and there is plenty of opportunity to participate in the sailing or sit back and enjoy the sights.

Choose from a set menu catered for by Viaduct restaurant Lula Inn and served by the crew, while sailing along the Waitemata Harbour.

Dinner Harbour Sailing Cruise Menu:

Canapes - A selection of canapes will be shared among guests on board:

Roasted Beets, wasabi vinaigrette, avocado, capers, flaxseed cracker (VG/NGA)

16 Hour Braised Brisket, Maori fry bread, horseradish cream, pickled mustard seed (NGO)

Green Lip Mussel Tartlet, lemon caper mayo

Kiwi Bruschetta; "mouse trap', marmite caramelised onions, toasted ciabatta, sweet chilli jam (V)

Main Course - Please choose an option from the set menu at time of booking:

Lamb Rump, pomme anna, mint chimichurri, jus (NGA)

Pan-fried Market Fish, prosciutto butter sauce, seasonal vegetable (NGA)

Roast Chicken Caesar, baby cos, bacon, soft egg, parmesan (NGA)

Miso Roasted Pumpkin, braised lentils, black garlic puree, seed granola, crispy enoki (VG/NGA)

Dessert - Please choose an option from the set menu at time of booking:

Chocolate Delice, weetbix crumb, miso caramel, chocolate cremeaux (VG/NGA)

Flat White Coffee Pot, set coffee custard, macerated pear, yuzu flakes, spiced shortbread (V/NGO)

Coconut Sago, dark chocolate, fruit compote, salted coconut (VG/NGA)

Dietary Notes: NGA - No Gluten Added/NGO - No Gluten Option Available/V-Vegan/VG-Vegetarian

*We can cater to most dietary requirements, please advise at time of booking.

Important: Please advise us of your menu option at time of booking, under 'Special Requirements'. Passengers are required to reconfirm 24 hours prior to departure.